— Benjamin Franklin
At One Belvedere Tuscany, every experience is an invitation to discover the landscapes, flavours, traditions, and slower pace of Tuscany. Whether exploring the vineyards of Chianti Classico, tasting estate wines at Belvedere1 Winery, learning traditional cooking techniques at QB Cucina, or embracing moments of holistic wellbeing, each experience reflects our Soul Aligned philosophy and the authentic beauty of rural Tuscany.
Explore the distinct profiles of our estate wines, made from 7 vineyards spread across 10 hectares, the character of our land captured in each bottle. Visit the winery cellar, the vineyards, and the farm. Walk through the olive grove and ornamental vegetable garden. You will be accompanied during your journey by one of our talented sommeliers.
Whether you are a wine connoisseur or a casual enthusiast, our tours promise to leave a lasting impression on your palate and your soul.
Every tour is a one-of-a-kind experience, offering a deeper connection to the land, its flavors, and its traditions.
A guided tour through our vineyards and cellar, featuring a tasting of 4 wines and 1 EVO oil, paired with our homemade focaccia.
Duration: Approx. 1.5 hours
Cost: 39 € per person
An immersive vineyard and cellar experience with a full tasting of all our wines and 2 EVO oils, served with seasonal gourmet bites.
Duration: Approx. 2 hours
Cost: 65 € per person
A Belvedere1 x QB Cucina Experience
A journey through our vineyards, cellar followed by a tasting of our entire wine portfolio.
Right after the tour and tasting, you’ll enjoy a 3- or 4-course tasting menu crafted by our restaurant, QB Cucina.
Duration: Approx. 4 hours.
Available at 11:00 AM.
Cost: 85 or 95 € per person.
Meet the people behind Belvedere1 Winery and discover how regenerative viticulture, thoughtful craftsmanship, and respect for nature shape every vintage. Take a big breath and dive deep into our habitat through the eyes of an oenologist. Our winemakers, Gio or Alessio, will show you every detail of our soils, our vineyards, the conceptuality that drove us while rebuilding our cellar and with which we approach growing vines and making wine every single day.
Gio
Gio crafts One Belvedere Tuscany’s wines with deep expertise and a true Tuscan soul. Trained in Siena and Florence, he has worked in top wineries across Tuscany and beyond. When not in the cellar, he’s fishing, swimming, or defending the superpowers of Scorpios.
Alessio
Alessio’s winemaking journey spans New Zealand, Australia, South Africa, Burgundy, and Tuscany. Passionate about organic farming, he believes great wine starts in the soil. When not among barrels, he’s off exploring on his gravel bike—or enjoying a perfect Bistecca.
Full tasting of all our wines and both EVO oils, paired with our homemade focaccia and savory bites.
Duration: Approx. 2 hours.
Cost: 120 € per person.
Enjoy a delicious and seasonal vegetarian lunch from QB Cucina with a lovely view over the hills, in the shade of the terrace pergola. Our chef and his team will prepare a refined seasonal menu inspired by the harvest of our gardens and produce from local organic producers.
Thoughtfully paired with Belvedere1 wines, every lunch becomes an authentic expression of the relationship between land, seasonality, and craftsmanship. Two options are available and can be chosen on site.
Light lunch from the produce of our garden made daily
Appetizer, main & dessert
One gin cocktail (or mocktail)
Cost per pax 45
Light lunch from the produce of our garden made daily
Appetizer, main, and dessert
One gin cocktail (or mocktail)
Cost per pax 55
— François de La Rochefoucauld
Guided by our culinary team, this vegetarian workshop will teach you Tuscan classics through approachable recipes designed to be recreated at home. The class also explores practical ways to make fuller use of ingredients and reduce kitchen waste.
Your hands-on class will start or end (depending on the weather) with a guided tour of our garden and cantina. And will conclude with a communal dinner from your creations, enhanced by a wine pairing from our organic production explained by our sommelier. This fun experience will not only expand your culinary skills but also provide insight into sustainable cooking practices. Your workshop will include appetizer, main and dessert. Don’t miss this opportunity to learn, eat, and enjoy the beauty of Tuscan cuisine in a picturesque setting.
Duration: 4 hours
Starting at 16:30
min 4 to 8 pax maximum
200 € per pax
You will take home a notebook, a link access to the blog recipes and great memories!
(meal only option is available for accompanying guests who do not wish to do the cooking class)
Cooking Class “just enough”
Duration: 2 hours
min 4 to 8 pax maximum
Cooking Class “taste belvedere”
Duration: 2 hours
min 4 to 8 pax maximum
Appetizers
Pici or Tagliatelle
Cantuccini
100 € per pax
Beverages not included
Cooking Class “straight from the garden”
Duration: 4 hours
min 4 to 8 pax maximum
Appetizers
Stuffed ravioli
Tagliatelle
Tiramisu
200 € per pax
Beverages not included