Why Healthy Soil Creates Better Food, Better Wine and Better Hospitality

Healthy soil is the foundation of better food, better wine and more responsible hospitality. At One Belvedere Tuscany, caring for the land connects what grows in the kitchen garden, how the vineyards express their terroir, and how guests experience the estate. Across the estate, agricultural activities form part of the guest experience, while Belvedere1 Winery’s […]

Preparing the Soil for Spring at Belvedere1 Winery, Castellina in Chianti Classico

At Belvedere 1, the transition from winter to spring is one of the most delicate periods in the vineyard year. In Castellina in Chianti Classico, soil preparation begins well before budbreak. Rather than waiting for the vines to awaken, the estate works quietly beneath the surface, preparing the soil with intention and long-term care. In […]

Green Manure Revolution: Improving Soil Health and Crop Productivity

Green manure stands out in the ever-changing world of agriculture. Green manure is made by growing certain crops and plowing them into the soil while still green. This special method enriches the soil for upcoming harvests by infusing it with vital organic matter. Green manure is prized in both organic and conventional farming for replenishing […]

What are the six regenerative agriculture subcategories?

Health of the Soil In regenerative organic agriculture, soil health is the number one objective. Our food system’s health is strongly tied to the health of our soil.  Our health, the health of our plants, and the future of our planet all rely on the quality of our soil. Here are a few examples of […]