One Belvedere Tuscany Reviews: What Guests Say About Their Stay
Halfway between Florence and Siena, One Belvedere Tuscany is a rural hospitality and holistic wellness retreat in the municipality of Poggibonsi, set within the Chianti Classico landscape and close to Castellina in Chianti. Surrounded by vineyards and olive groves, the estate offers a peaceful setting for a Tuscan escape. But what is it actually like […]
La vita slow a One Belvedere Tuscany nel novembre
Slow living at One Belvedere Tuscany in November is an invitation to spend time with greater awareness of nature, food and personal wellbeing. In the Chianti Classico countryside, between Florence and Siena, our estate brings together refined hospitality, holistic wellness, vineyard experiences and seasonal vegetarian dining. November offers a thoughtful opportunity to explore Tuscany at […]
Che cosa succede dopo la raccolta delle olive a One Belvedere Tuscany?
At One Belvedere Tuscany, the olive harvest is not the end of the season. It is the beginning of a careful journey from freshly picked fruit to extra virgin olive oil. After the olive harvest, our olives are pressed within 24 hours of picking, a practice intended to preserve their freshness and character. Belvedere1 Winery […]
Camera Superior, Studio, Suite o Villa privata: scegliere il vostro soggiorno presso One Belvedere Tuscany
Choosing between a superior room, studio, suite or private villa at One Belvedere Tuscany depends on your preferred balance of space, independence and privacy. A guest room suits couples seeking boutique hospitality. Studio Stella offers independent access and practical comforts for two. Suites Gaia and Sole accommodate families or friends who want separate bedrooms. Villa […]
Viaggiare in Toscana con il proprio cane: Pianificare un soggiorno adatto ai cani nel Chianti
Travelling to Tuscany with your dog offers an opportunity to experience the countryside at a more relaxed pace. Mornings begin without a demanding schedule, village visits become unhurried discoveries, and time outdoors feels even more meaningful when shared with a familiar companion. Planning a pet-friendly stay in Chianti is about finding the right balance between […]
Incontrare le galline presso One Belvedere Tuscany: il loro ruolo nella vita quotidiana dell’azienda agricola
At One Belvedere Tuscany, hens are part of everyday life of a working Tuscan farm. The estate cares for three Tuscan breeds, Nostrana, Livornese bianca and Valdarno nera, while free-range eggs connect the farm with the seasonal vegetarian cooking at QB Cucina. Their presence offers a way to understand how food, agriculture and hospitality come […]
E-Biking nel Chianti: cosa sapere prima di guidare da uno dei Belvedere di Toscana
E-Biking in Chianti is a way to explore the countryside, provided you choose a route that suits your confidence, allow time for the hills and prepare for changing conditions. An electric bicycle makes climbing easier, but riding still requires attention, on descents and shared roads. At One Belvedere Tuscany, near Castellina in Chianti, the surrounding […]
Olive Harvest 2026 at One Belvedere Tuscany
Olive Harvest 2026 at One Belvedere Tuscany is now underway, bringing a familiar autumn activity into focus across the estate’s olive groves. Set in the Tuscan countryside between Florence and Siena, the property has approximately 1,300 olive trees representing five varieties: Leccino, Frantoio, Moraiolo, Pendolino and Maurino. The estate’s established practice is to gather […]
Photographing One Belvedere Tuscany: A Guide to Looking Beyond the Panorama
Photographing One Belvedere Tuscany during your stay is about more than capturing the rolling hills. Some of the most memorable images come from the details you notice along the way: sunlight through olive branches, the curve of a vineyard row or freshly picked ingredients on your plate. Located in the municipality of Poggibonsi, near Castellina […]
World Food Day 2026: How a New Vegetarian Dish Takes Shape at QB Cucina
At QB Cucina, a vegetarian dish begins with the season, the ingredients available from the estate gardens and selected regional suppliers, and the creativity of Chef Federico Viti. Vegetables are central to the menu, with texture, flavour and balance guiding their preparation. This reveals the choices behind a meal. World Food Day 2026 takes place […]