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FLAT WHITE TURNIPS

Flat White Turnips

History

Turnips were believed to have originated in Asia and were then introduced to ancient Greece and Rome. The Roman colonists cultivated flat white turnips throughout Europe around the 1st century, according to historical records. 

Flat white turnips were first cultivated by settlers in North America in the 1600s and were widely consumed during the 1800s. In those days, seed growers advertised flat white turnip seeds alongside lima beans, carrots, and cabbages, as they were regarded as ideal kitchen garden crops.

Historically, turnips have been a poor man’s food, and in ancient Roman times, they were often thrown at unpopular public figures.

Flat White Turnips

Facts about Flat White Turnips

  • A type of beer known as ‘turnip wine’ was made from flat white turnips.
  • Traditional Scottish cuisine describes flat white turnips as ‘neeps’ which are mashed with potatoes to make ‘neeps and tatties’.
Flat White Turnips
orecchiette-with-turnip

Health Benefits

A high amount of antioxidants and other compounds in flat white turnips provide anti-inflammatory properties and can help reduce inflammation throughout the body, preventing arthritis, asthma, and inflammatory bowel disease.

In addition to vitamins A, B, C, and E, flat turnips contain calcium, zinc, copper, fiber, and manganese. They contain glucosinolates, which may contribute to liver health and reduce the growth of tumors.

orecchiette-with-turnip

When to Plant Flat White Turnips

Ideally, turnips are planted between August and December, during the late summer and early winter. As a cold-weather crop, turnips are usually grown in the fall or winter. Turnips that are planted in the fall mature during cooler weather, which makes them sweeter and more flavorful.

Flat white turnips should be planted in well-draining soil in a sunny or partially shaded area.

Planting Flat White Turnips
Harvesting of Flat White Turnips

Harvesting

About 60 to 80 days after planting, flat white turnips will be ready to harvest. Flat white turnips can be harvested in late fall or early winter if they are planted in late summer or early fall. Harvesting turnips should be done when they are still relatively small and tender, usually around 5.08 to 7.62 cm (2-3 inches) in diameter.

Harvesting of Flat White Turnips

Companion Plants for Flat White Turnips

Brassicas like cauliflower, kale, broccoli, and Brussels sprouts are the best companion plants for flat white turnips.

broccoli-and-cauliflower
Flat White Turnips

Summary

Flat white turnips originated in Asia and were introduced to ancient Greece and Rome. They were first cultivated in North America in the 1600s and were widely consumed during the 1800s. Health benefits include anti-inflammatory properties, vitamins A, B, C, and E, calcium, zinc, copper, fiber, and manganese, and glucosinolates. They should be planted between August and December in well-draining soil in a sunny or partially shaded area. Harvesting should be done when they are still relatively small and tender, usually around 5.08 to 7.62 cm (2-3 inches) in diameter. Companion plants for flat white turnips include cauliflower, kale, broccoli, and Brussels sprouts.

Flat White Turnips

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