Why Healthy Soil Creates Better Food, Better Wine and Better Hospitality
Healthy soil is the foundation of better food, better wine and more responsible hospitality. At One Belvedere Tuscany, soil health connects the estate’s regenerative agriculture with what grows in the kitchen garden, how the vineyards express their terroir, and how guests experience the land. Across the 50-hectare bio-farm and winery, the approach restores soil health, nurtures biodiversity and works […]
Belvedere1 Wines at the Grand Tasting Paris – A Showcase at the Louvre
Belvedere 1 Wines was honored to participate in the Grand Tasting Paris, sharing its Tuscan wines inside the iconic Carrousel du Louvre, where sommeliers, collectors, and wine enthusiasts from around the world come together to discover exceptional labels and emerging producers. Organized for the italian side by Bernardo Conticelli – Champagne Ambassador of Italy in […]
From Vine to Glass: The Art of Winemaking at Belvedere1 in Tuscany
Winemaking in Tuscany finds authentic expression at Belvedere 1, a regenerative project rooted in Tuscan agricultural tradition with a contemporary outlook located within One Belvedere Tuscany. We grow mainly Sangiovese clones and make classic Tuscan red wines the traditional way: by hand, with patience, and without shortcuts. Our approach to winemaking is uncompromising, with no […]
Vendemmia del Chianti Classico: Artigianato, natura e tempismo all'One Belvedere Tuscany
At One Belvedere Tuscany, a small artisanal winery in the Chianti Classico region, the harvest is a big deal. Every year is different, shaped by weather, science, and experience. Deciding when to pick the grapes is the most important choice of the year. It is about finding the right balance between data, tasting, and watching […]