What Locals (And Our Team) Actually Do On A Day Off In Chianti

Cyclist riding along a quiet vineyard road on a day off in Chianti, surrounded by open countryside and autumn vines.

A day off in Chianti is rarely about rushing from one attraction to another. For people who live here, free time often means simple routines: a morning walk through the countryside, coffee in a village square, a bicycle ride along quiet roads, time with family or friends, and a long lunch shaped by what is […]

The Art of Food-Waste Reduction in Tuscany at QB Cucina

Raffinato piatto di alta cucina vegetariana con spugnole di stagione e verdure, che esalta la cucina toscana basata sugli ingredienti e a zero sprechi presso QB Cucina

By Chef Federico, QB Cucina Castellina in Chianti  Here in Castellina in Chianti, food waste reduction in Tuscany begins with a simple idea: every dish starts with the ingredient, its season, its character, and its origin. At QB Cucina in Castellina in Chianti, thoughtful ingredient use and efforts to reduce food waste shape how we approach every […]

Must-Try Dishes at Tavola Le Piazze: A Farm-to-Table Restaurant in the Heart of Tuscany

Must-try dishes at Tavola di Guido, a farm-to-table restaurant in Tuscany. Relish seasonal menus with fresh pasta, seafood, and organic delights.

Must-try dishes at Tavola Le Piazze are an invitation to discover the flavors and traditions of Tuscany. Nestled in the quiet hills of Castellina in Chianti, the restaurant offers an unforgettable Tuscan culinary journey rooted in seasonal, farm-to-table traditions. The rotating menu, inspired by the land and its heritage, redefines what it means to truly […]

Experience One Belvedere Tuscany, a 50-hectare estate in Chianti Classico combining boutique hospitality, a winery, and documented regenerative vineyard practices.