{"id":15591,"date":"2026-06-12T11:00:34","date_gmt":"2026-06-12T09:00:34","guid":{"rendered":"https:\/\/onebelvedere.com\/?p=15591"},"modified":"2026-06-12T11:03:33","modified_gmt":"2026-06-12T09:03:33","slug":"vegetarian-dining-chianti-classico-qb-cucina","status":"publish","type":"post","link":"https:\/\/onebelvedere.com\/it\/vegetarian-dining-chianti-classico-qb-cucina\/","title":{"rendered":"Why Travelers Are Choosing QB Cucina for Vegetarian Dining in Chianti Classico"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"15591\" class=\"elementor elementor-15591\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2b2200f e-con-full e-flex e-con e-parent\" data-id=\"2b2200f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d288293 elementor-widget elementor-widget-template\" data-id=\"d288293\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"template.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-template\">\n\t\t\t\t\t<div data-elementor-type=\"container\" data-elementor-id=\"968\" class=\"elementor elementor-968\" data-elementor-post-type=\"elementor_library\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3d64411b e-con-full e-flex e-con e-parent\" data-id=\"3d64411b\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div class=\"elementor-element elementor-element-7a9c9059 e-con-full e-flex e-con e-child\" data-id=\"7a9c9059\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div class=\"elementor-element elementor-element-79cc51cc e-con-full e-flex e-con e-child\" data-id=\"79cc51cc\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-62295c11 e-con-full e-flex e-con e-child\" data-id=\"62295c11\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-748be440 e-con-full e-flex e-con e-child\" data-id=\"748be440\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-29023ffc elementor-widget-tablet__width-initial elementor-widget elementor-widget-heading\" data-id=\"29023ffc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Why Travelers Are Choosing QB Cucina for Vegetarian Dining in Chianti Classico<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-0f95238 e-con-full e-flex e-con e-child\" data-id=\"0f95238\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-cd5c6bc elementor-widget-tablet__width-initial elementor-widget elementor-widget-post-info\" data-id=\"cd5c6bc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"post-info.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul class=\"elementor-inline-items elementor-icon-list-items elementor-post-info\">\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item elementor-repeater-item-7bbfdac elementor-inline-item\" itemprop=\"datePublished\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text elementor-post-info__item elementor-post-info__item--type-date\">\n\t\t\t\t\t\t\t\t\t\t<time>12 Giugno 2026<\/time>\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-479475b elementor-tablet-align-left elementor-widget-tablet__width-initial elementor-widget elementor-widget-post-info\" data-id=\"479475b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"post-info.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul class=\"elementor-inline-items elementor-icon-list-items elementor-post-info\">\n\t\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item elementor-repeater-item-7bbfdac elementor-inline-item\" itemprop=\"about\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text elementor-post-info__item elementor-post-info__item--type-terms\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-post-info__terms-list\">\n\t\t\t\t<span class=\"elementor-post-info__terms-list-item\">Farm To Table<\/span>\t\t\t\t<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-056feee e-flex e-con-boxed e-con e-parent\" data-id=\"056feee\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-085f35c elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"085f35c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div style=\"text-align: justify;\">\n<p><span data-contrast=\"auto\">Vegetarian dining in Chianti Classico\u00a0is evolving beyond simple plant-based menus.\u00a0Today\u00a0travelers\u00a0are seeking dining experiences that reflect the landscape, culture, and agricultural traditions of the destinations they visit. Food has become one of the most meaningful ways to connect with a place, particularly in regions where seasonality and local ingredients continue to shape everyday life.<\/span><span data-ccp-props=\"{&quot;335551550&quot;:6,&quot;335551620&quot;:6}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">At QB Cucina,\u00a0located\u00a0within\u00a0<\/span><strong><a href=\"http:\/\/www.onebelvedere.com\/stay\/\">One Belvedere Tuscany<\/a><\/strong><span data-contrast=\"auto\">, dining is guided by a\u00a0delicious\u00a0vegetarian philosophy rooted in respect for nature, seasonality, and wellbeing. Led by Chef Federico Viti, the restaurant creates refined menus inspired by ingredients harvested from the estate\u2019s gardens and sourced from trusted local organic producers. Surrounded by vineyards, olive groves, orchards, and regenerative farmland, guests experience a style of dining that reflects the rhythms of Chianti Classico.<\/span><span data-ccp-props=\"{&quot;335551550&quot;:6,&quot;335551620&quot;:6}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">As travelers increasingly seek authentic culinary experiences, QB Cucina has become a destination for those looking to discover Tuscany through flavor, craftsmanship, and a deeper connection to the land.<\/span><\/p>\n<\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-63ee035 e-con-full e-flex e-con e-parent\" data-id=\"63ee035\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-791a76f e-con-full e-flex e-con e-child\" data-id=\"791a76f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c0285a6 elementor-widget__width-initial elementor-widget-tablet__width-initial elementor-widget elementor-widget-heading\" data-id=\"c0285a6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Why Vegetarian Dining in Chianti Classico Feels Different at QB Cucina<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-981df2a elementor-widget__width-initial elementor-widget-tablet__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"981df2a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: justify;\">\nThe appeal of vegetarian cuisine often lies in its ability to showcase ingredients in their purest form. Every menu begins with what is available from the gardens, vineyards, orchards, and surrounding countryside.\n<\/p>\n\n<p style=\"text-align: justify;\">\nThe restaurant embraces the Italian concept of \u201cquanto basta,\u201d meaning as much as needed. This philosophy guides both cooking and sourcing, encouraging balance, simplicity, and respect for natural ingredients. Rather than relying on complexity, dishes focus on freshness, texture, and flavor.\n<\/p>\n\n<p style=\"text-align: justify;\">\nGuests experience vegetables, herbs, free-range eggs, honey, and locally sourced products that reflect the season in which they are harvested. Each ingredient is selected thoughtfully, allowing its natural qualities to remain at the center of every dish.\n<\/p>\n\n<p style=\"text-align: justify;\">\nRather than replicating traditional dishes with plant-based substitutes, QB Cucina celebrates the abundance of the land itself. For travelers seeking authentic food experiences, this connection between land and table offers a meaningful way to experience Tuscany.\n<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-f56115d e-con-full e-flex e-con e-child\" data-id=\"f56115d\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-26ba2ee e-con-full e-flex e-con e-parent\" data-id=\"26ba2ee\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-505a98a e-con-full e-flex e-con e-child\" data-id=\"505a98a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9e0a16d elementor-widget__width-initial elementor-widget-tablet__width-initial elementor-widget elementor-widget-heading\" data-id=\"9e0a16d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Vegetarian Dining in Chianti Classico Guided by Seasonality<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-972fbb7 elementor-widget__width-initial elementor-widget-tablet__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"972fbb7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: justify;\">\nOne reason travelers are increasingly drawn to QB Cucina is the restaurant\u2019s commitment to seasonal dining. The menus evolve throughout the year, reflecting the changing harvests across the estate and the wider Chianti Classico countryside.\n<\/p>\n\n<p style=\"text-align: justify;\">\nSpring introduces tender vegetables and aromatic herbs, while summer brings garden produce at its peak. Autumn reflects the richness of the harvest season, and winter menus highlight ingredients that offer depth, balance, and comfort.\n<\/p>\n\n<p style=\"text-align: justify;\">\nBecause the menu follows nature rather than fixed recipes, no two visits are exactly alike. Guests experience Tuscany as it exists in that particular moment, shaped by the rhythms of the land.\n<\/p>\n\n<p style=\"text-align: justify;\">\nThis approach also supports sustainability by prioritizing ingredients harvested at their optimal quality and reducing reliance on long supply chains. For travelers seeking vegetarian food in Tuscany, seasonality offers an experience that feels authentic, fresh, and connected to the region\u2019s agricultural heritage.\n<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-9e2a7ec e-con-full e-flex e-con e-child\" data-id=\"9e2a7ec\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;background_motion_fx_motion_fx_scrolling&quot;:&quot;yes&quot;,&quot;background_motion_fx_devices&quot;:[&quot;desktop&quot;,&quot;tablet&quot;,&quot;mobile&quot;]}\">\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-cef2e2b e-con-full e-flex e-con e-parent\" data-id=\"cef2e2b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-664e0c0 e-con-full e-flex e-con e-child\" data-id=\"664e0c0\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ef185ff elementor-widget__width-initial elementor-widget-tablet__width-initial elementor-widget elementor-widget-heading\" data-id=\"ef185ff\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">A Sustainable Dining Experience Rooted in the Land<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1a0f553 elementor-widget__width-initial elementor-widget-tablet__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"1a0f553\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: justify;\">\nMany travelers today are looking for restaurants that combine culinary excellence with responsible food practices. QB Cucina integrates sustainability into every stage of the dining experience.\n<\/p>\n\n<p style=\"text-align: justify;\">\nThe restaurant follows a zero-waste philosophy and works closely with the estate&#8217;s agricultural ecosystem. Many ingredients come directly from the farm, while additional products are sourced from carefully selected local organic producers, supporting regional agriculture while reducing unnecessary waste and transportation.\n<\/p>\n\n<p style=\"text-align: justify;\">\nThe surrounding regenerative farm helps shape the dining experience, with vineyards, olive groves, vegetable gardens, orchards, forests, and beehives contributing ingredients that appear throughout the menus. This connection between agriculture and gastronomy reflects a broader commitment to sustainable dining in Tuscany, where environmental responsibility and exceptional food can exist together naturally.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-3a96c7c e-con-full e-flex e-con e-child\" data-id=\"3a96c7c\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;background_motion_fx_motion_fx_scrolling&quot;:&quot;yes&quot;,&quot;background_motion_fx_devices&quot;:[&quot;desktop&quot;,&quot;tablet&quot;,&quot;mobile&quot;]}\">\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-d01e476 e-con-full e-flex e-con e-parent\" data-id=\"d01e476\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-e58c1d8 e-con-full e-flex e-con e-child\" data-id=\"e58c1d8\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9a54cd5 elementor-widget__width-initial elementor-widget-tablet__width-initial elementor-widget elementor-widget-heading\" data-id=\"9a54cd5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">More Than a Restaurant Experience<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5192625 elementor-widget__width-initial elementor-widget-tablet__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"5192625\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: justify;\">QB Cucina offers more than a meal. Dining becomes part of a wider experience that connects food, wine, nature, and Tuscan culture.<\/p><p style=\"text-align: justify;\">Guests may complement their visit with wine tastings at <a href=\"https:\/\/belvedere1.it\/\" target=\"_blank\" rel=\"noopener\"><strong>Belvedere1<\/strong><\/a> Winery, discovering how regenerative farming, terroir, and craftsmanship shape each bottle. Others choose to participate in cooking classes inspired by seasonal ingredients and local culinary traditions.<\/p><p style=\"text-align: justify;\">Surrounded by rolling hills, vineyards, and natural landscapes, guests enjoy a refined vegetarian dining experience that reflects the rhythms of Tuscany. This combination of gastronomy, sustainability, and sense of place continues to resonate with travelers seeking experiences that feel both authentic and memorable.<\/p><p style=\"text-align: justify;\">The growing popularity of vegetarian dining reflects a broader shift toward travel experiences rooted in local culture, seasonality, and connection to place. Through its delicious vegetarian philosophy, seasonal menus, zero-waste practices, and close relationships with the land, <strong><a href=\"https:\/\/qb-cucina.com\/en\/\" target=\"_blank\" rel=\"noopener\">QB Cucina<\/a><\/strong> offers a thoughtful way to experience the flavors and traditions of Chianti Classico.<\/p><p style=\"text-align: justify;\">For travelers seeking sustainable dining in Tuscany, QB Cucina brings together food, nature, and hospitality in a way that feels both meaningful and authentic.<\/p><p style=\"text-align: justify;\">Whether joining a seasonal lunch, gourmet dinner, wine pairing, or cooking class, QB Cucina offers a thoughtful way to experience Chianti Classico through ingredients, sustainability, and connection to the land.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-1680fbb e-con-full e-flex e-con e-child\" data-id=\"1680fbb\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;background_motion_fx_motion_fx_scrolling&quot;:&quot;yes&quot;,&quot;background_motion_fx_devices&quot;:[&quot;desktop&quot;,&quot;tablet&quot;,&quot;mobile&quot;]}\">\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Vegetarian dining in Chianti Classico\u00a0is evolving beyond simple plant-based menus.\u00a0Today\u00a0travelers\u00a0are seeking dining experiences that reflect the landscape, culture, and agricultural traditions of the destinations they visit. Food has become one of the most meaningful ways to connect with a place, particularly in regions where seasonality and local ingredients continue to shape everyday life.\u00a0 At QB [&hellip;]<\/p>\n","protected":false},"author":15,"featured_media":15609,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[10],"tags":[2142,2141,2139,1666,2140,1946,2138,1941],"class_list":["post-15591","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-farm-to-table","tag-chianti-classico-restaurants","tag-farm-to-table-dining","tag-fine-dining-vegetarian-tuscany","tag-qb-cucina","tag-seasonal-menus-tuscany","tag-sustainable-dining-tuscany","tag-vegetarian-dining-in-chianti-classico","tag-vegetarian-restaurant-tuscany"],"acf":[],"_links":{"self":[{"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/posts\/15591","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/comments?post=15591"}],"version-history":[{"count":20,"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/posts\/15591\/revisions"}],"predecessor-version":[{"id":15617,"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/posts\/15591\/revisions\/15617"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/media\/15609"}],"wp:attachment":[{"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/media?parent=15591"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/categories?post=15591"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/onebelvedere.com\/it\/wp-json\/wp\/v2\/tags?post=15591"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}